Egg and cheese pie Ingredients: For the dough: Egg - 1 | Healthy Cooking
Egg and cheese pie
Ingredients:
For the dough: Egg - 1 pc. For the filling: Boiled eggs - 2 pcs. Grated cheese - 70 gr Greens (to taste) Salt/spices (optional)
Preparation:
Mix all the ingredients for the base and form a ball. Distribute the dough on the baking tray, making a circle of about 20 centimeters with rims.We send it to the oven for 20 minutes at 200 degrees.Meanwhile knead the filling. Take the base out of the oven, put the filling on it and once again in the oven for 10 minutes
