Africa: How Eating Millet Can Cut Diabetes Risks ‍[SciDev.Net] | AllAfrica

Africa: How Eating Millet Can Cut Diabetes Risks
‍[SciDev.Net] A millet-based diet could lower the risk of diabetes, a rapidly growing problem in Sub-Saharan Africa, a study suggests.
The finding offers the potential for nutritionists to design appropriate meals for people with diabetes as well as others without the disease as a preventive approach.
The study, published August in the journal Frontiers in Nutrition, analyses millet consumption and its impact on cardiovascular health. It found that people with diabetes who consumed millets as part of their daily diet sa
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