Ex-Antoinette chef is back with a gorgeous cake for Mother's D | AsiaOne.com
Ex-Antoinette chef is back with a gorgeous cake for Mother's Day and a new noodle stall in Bukit Merah The gorgeous cake will feature purple sweet potato mousse layered with sea salt gula melaka cremeux and purple sweet potato chiffon.
Read more: asiaone.com. Instagram.com/asiaonecom. Twitter.com/asiaonecom. Facebook.com/asiaonecom. Have a story tip? m.me/asiaonecom or editor@asiaone.com...