Tandoori Paneer Tikka 1 tbsp Coriander, Powder 1 Coriander or cilantro 2 tsp Kashmiri red chilli 1 Onion, medium sized 1 Tomato 1/2 cup Hung curd 1/2 tbsp Ginger garlic paste 1 tsp Chaat masala powder 1/2 tsp Garam masala, Powder 1 tsp Kasuri methi 1 Salt 3 tbsp Mustard oil 400 g Paneer 1/4 cup Besan (chickpea flour) 1 Capsicum (deseeded and cut into 1 inch cubes) Join THE FOOD 735 views07:00