Bacon Mac and Cheese in a Bread Cone Warm bread cones stuffed with bacon, cheddar and Gouda-smothered pasta is a carb lovers dream come true. 6 sheets card stock 2 pounds pre-made pizza dough, room temperature 1 egg yolk, beaten 1/2 teaspoon kosher salt 1 pound bacon, diced 3 cups macaroni elbow noodles 3 tablespoons bacon fat 2 tablespoons unsalted butter 4 tablespoons all-purpose flour 1 1/2 cups milk, warm 1 cup shredded sharp cheddar cheese 1 cup shredded Gouda 1 teaspoon kosher salt 1/2 teaspoon ground pepper Join THE FOOD 572 views07:00
