Easy Beef Stew in Bread Bowl Topped with melted cheese and an egg, this beef stew is guaranteed to keep you full and happy on those chilly winter nights. 2 round-shaped crusty bread 2 eggs 30 grams shredded cheese 20 grams thinly sliced beef 1/2 small potato 1/6 onion 1 mushroom 4 tablespoons demi glace sauce 80 milliliters water 1 tablespoon red wine 1 teaspoon ketchup Pepper 1/2 tablespoon butter Baby greens Cherry tomatoes Italian parsley Join THE FOOD 868 views07:00
