*HACCP Level - 4 Online Training* *Summary:* This advanced l | JOBSFOOD.TECH

*HACCP Level - 4 Online Training*

*Summary:*
This advanced level certification programme is specifically designed for professionals who want to secure a competitive edge in the market and be able to effectively implement HACCP in their food firms be it production, food retail establishments or catering industry.

*Programme Structure:*

*Module 1* : Food Safety: HACCP Level 4 based approach

*Module 2* : Role of Pre requisite programmes (PRP) and GMP in Food Industry

*Module 3*: Implementation of HACCP Level 4 in a food industry/retail food establishment/catering industry

*Module 4*: Documentation required for implementation of HACCP programme

*Module 5*: HACCP Level 4 Audit: First, second & third party audits, CAPA report

*Module 6*: Comprehensive global perspective of HACCP Level 4

*Module 7*: HACCP Level 4 as a part of ISO 22000/ FSSC 22000

*Module 8*: Case Studies

*Eligibility*
Any graduation/ B.tech/ B.Sc. in Microbiology/ Life Sciences/ Botany/ Zoology/ Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHS/ BUMS/ BAMS or any other discipline. Diploma holders are eligible for our Executive Diploma, Industry Certificate, and Certificate Programmes.

*Programme Duration*
The duration of the training is 2 days.

*Registration:*
Mode: Zoom Meeting App
Date: 25th and 26th June 2022
Time: 10AM to 5 PM
Fees: 2999/- Only
Note: Free Hard Copy at your address.

Registration Link: https://bit.ly/HACCP-L4

*Programme Deliverables:*

Interactive or online live sessions on all key areas of the programme giving all flexibility to the participants.

All the efforts are made by by our best team to make the entire programme modules easily understandable.

Assessment and evaluation for all the programme modules in order to enhance the levels of competencies and skills of the participants leading towards the objective of application in the job.

At the end of each programme modules, the trainers shall obtain feedback from the participants using specially designed questionnaires.

All learning and training delivery initiatives shall be conducted in English.

*Assessment & Certification:*

Online assessment will be conducted at the end of the programme and after successful completion; the participants will be awarded Certificate in HACCP Level 4