Introducing the Mushroom Plant
(Rungia klossii), which packs the texture of spinach and the taste of mushroom all in one! It is rich in vitamin C and iron, just like the spinach, and can be eaten raw or cooked.
Not only that, the Mushroom Plant also makes for a great ornamental plant. Its bright purple flowers add colour and can brighten up any home!
: Jennie Tang Yurue
