Promoting Millets in Diets: Best Practices Across States/UTs o | UPSC PIB NEWS
Promoting Millets in Diets: Best Practices Across States/UTs of India
NITI Aayog released a report titled ‘Promoting Millets in Diets: Best Practices Across States/UTs of India’.
Details :
The report presents aset of good and innovative practicesadopted bystate governments and organisations in various aspects of the millet value chain, especially production, processing and consumption.
The report will serve as a guiding repository to revive and mainstream millets in our diets.
The report is in three themes :
State Missions and initiatives to promote millets;
Inclusion of millets in ICDS (Integrated Child Development Services);
Research and development and use of technology for innovative practices.
Millets are nutritionallywholesome crops.
With the rise of non-communicablediseases like diabetes, millets are coming back into our diets.
Millets have immense potential to ensure nutritional security in the country.
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