Meringue Ingredients: - Egg whites - 4 pcs. - Vanilla 1 t | Healthy Cooking

Meringue

Ingredients:

- Egg whites - 4 pcs.
- Vanilla 1 tsp.
- Lemon juice - 3 tbsp.
- Sugar - to taste

Preparation:

Separate the whites from the yolks.
Whisk egg whites with lemon juice, then gradually add vanilla extract and sugar, continuing to whisk. You should get a dense thick foam.Line a baking tray with baking paper. Spread out the meringue. Cook until soft

Healthy Cooking