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#GENERAL_AGRICULTURE 1. Which element is responsible for | Agriculture Exams Library

#GENERAL_AGRICULTURE

1. Which element is responsible for nodulation in legumes Phosphorous

2. Fingerprinting is related to which crop – Pineapple

3. yellow vein mosaic virus disease is related to Bhindi

4. Which clay Mineral is dominant in Black soil Montmorillonite

5. Sprouting in onion is controlled by the hormone of –MH

6. Which chemical/ hormone is used for regular bearing in mango- Paclo butrozol (PP333)

7. High yielding variety of wheat was developed by -Borlaug

8. break down of clods , crusts and plant material by the impact of particles moved by wind in saltation is called as - Abrasion

9. A soil with a pH value less than 7 hence having more hydrogen ions than hydroxyl ions in the soil solution is called as - Acid Soil

10. The movement of ions and water into the plant root because of metabolic processes by the root, frequently against an electrochemical potential gradient is referred to as-Active absorption

11. The chemical in commercial product that is directly responsible for the herbicidal activity is called its - Active ingredient

12. the transfer of heat energy my means of horizontal mass motions through a medium is termed as - Advection

13. A technique in growing plants where in the plants derive their nutrients and drawn from a mist of air and aqueous solution that comes in contact with the roots is called - Aerophonics

14. A term proposed by Mc Gillchrist in 1965, which is a measure of how much a relative yield increase in component a is greater than for component b is known as -Aggressively

15. The removal of excess water known as free water or gravitational water from the surface of the farm land as to create favourable soil conditions for plants growth is called as -Agriculture drainage

16. The growing of agricultural crops along with the forest crop is known as - Agri- silviculture

17. A land units defined in terms of major climate and growing period, which is climatically the homogenous response of a crop or a farming system is called as - Agro-climatic zone

18. An alternative renewable fuel ,produced from vegetable oils or animal fats through a refinery recess called trans- esterification is called as - Bio Diesel

19. in India , NRC for medicine and aromatic plants is located at - Anand

20. A branch of science , which deals with the stud of grasses , their classification , management and utilization is called-Agrostology

21. The area that comprises of all the areas from which water flows out into a common river or water pool is called as-Catchment Area

22. A branch of science, that studies the aspects of climate, which are relevant to the problems of agriculture is called - Agro-climatology

23. A Medium , which resists change or a substance added to resist change in concentration of pH activity in a solution as called as - Buffer

24. the crop which is grown as a substitute for the main crop that has failed on account of unfavourable condition is called as - Catch crop.

25. the ratio of total cropped area in different seasons to the total land area is known as - Cropping intensity

26. The branch of agriculture which deals with scientific crop production and management is–Agronomy

27. Cultivation of crops in Areas where rainfall is less than 750 MM per annum is known as - dry farming

28. the study of the inter - relationship of living organisms with each other and with their environment in an agricultural system- agro-ecology.

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