Soil Nurturing Through the Usage of Carbon for Regenerative Agriculture Small-hold farmers in #Ethiopia and #Kenya are increasingly nurturing soil by feeding it with carbon by bringing carbon to the soil. Even though carbon is famous for is disadvantages in the modern world, this is quite a shift to its use. In this regard, intercropping is preferred to monocropping for planting variety of crops increases their biomass, meaning more carbon is absorbed into the soil.
Carbon sequestration is mainly associated with regenerative agriculture. In order to experience its full advantage though, an extensive participation of regenerative agriculture is necessary.
Read inspiring stories about the practice here: https://www.standard.co.uk/optimist/sustainable/regenerative-agriculture-farm-africa-soil-carbon-climate-change-b955940.html
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