JOBSFOOD.TECH

2022-04-26 13:54:57 Vacancy for Food engineers/ Food technologists

Position : Food engineers/ Food technologists

Department : R&D& Production.

https://jobsfood.tech/vacancy-for-food-engineers-food-technologists/ Open / Comment

2022-04-26 12:43:43 _ :*FSSAI Food Safety Supervisor Training*_
(Advance Manufacturing Level 2)

* Training Includes:*

Covid 19 mandatory guidelines by FSSAI

Introduction to Food Safety.

Mandatory HACCP Guidelines.

FSMS Plan and Schedule IV Guidelines

* Training Material By FSSAI/FOSTAC.*

* Certificate From FSSAI/ FOSTAC.*

* DETAILS:*

Mode: Zoom Meeting(Online)

Date: 3rd May 2022

Day: Sunday

Time: 10:00 AM to 06:00 PM

* Fees: 1200 RS Only*

NOTE: IT'S NOT MANDATORY TO COMPLITE BASIC LEVEL FIRST

*Registration Link *

https://bit.ly/AdvL2

*Any Queries:*
Whatsapp: 9960528911 Open / Comment

2022-04-26 10:30:29 Vacancy for Food Industry in Multiple Locations

Position : Assistant Operations Manager

Company : Our Food

https://jobsfood.tech/vacancy-for-food-industry-in-multiple-locations/ Open / Comment

2022-04-26 09:26:54 Vacancy for Food engineers/ Food technologists

Position : Food engineers/ Food technologists

Department : R&D& Production.

https://jobsfood.tech Open / Comment

2022-04-26 09:02:37 * LAST FEW SEATS *
* ONLINE INTERNSHIP ON PROGRAM*

Registration Opens till 28th April

*Food Safety and Process management*

45 Days Internship Program

*Topics Broadly will be covered*
Food Safety Management System –FSSC V5.1 & ISO 22000:2018 Requirements
History and Background HACCP-7 principles of HACCP
Food Testing & Regulation, Laboratory Management System – ISO 17025:2017 [NABL Accreditation]
Regulatory Compliance Requirement for Food Business
Food Packaging & Labelling, Claim Regulations & Display
Supply Chain Management System(Storage, Transportation, Retail & Distribution)
Internal Audit Program – Auditors Skills Development
Complaint Management, Product Recall, Corrective & Preventive Action
Brief about Food Défense, Food fraud(VACCP/TACCP)
Entrepreneurship development
Assignments, Project and Feedback

*After Completion of Internship you will have*

Project Report Ready to be Submitted in College
45 Days Training Certificate from SafeFood Mitra Private Limited

* 5 Certificate will be provided after training are*

1. FSSC 22000 V5.1/ISO22000:2018 Awareness Certificate
2. ISO 17025:2017 (Laboratory Management System) Awareness Certificate
3. Food Labelling & Display Regulation Certificate
4. Internship Certificate
5. Fostac Advance Manufacturing Level 2


Starting from 16th April 2022

Fees: 3000/- Rs Only.

Three Days In a week.
Thursday, Friday, Saturday.
Timing Of Internship is 06:00 PM To 08:00 PM

Internship will be done through online mode.

FEE – RS. 3000 only (Including all taxes + certification charges + 1 free FOSTAC training + 4 Training Certificate)

Registration Link: https://bit.ly/onlineInternship
SUPPORT: 9960528911 (Whatsapp)

Hurry limited seats available Open / Comment

2022-04-26 09:02:32 Photo from Content Manager Open / Comment

2022-04-26 09:00:59 Vacancy for Food Technologist | Badshah International Pvt. Ltd.

Position : QA Executive

Company : Badshah International Pvt. Ltd.

https://jobsfood.tech/vacancy-for-food-technologist-badshah-international-pvt-ltd/ Open / Comment

2022-04-26 06:28:03 Vacancy for Food Technologist | Badshah International Pvt. Ltd.

Position : QA Executive

Company : Badshah International Pvt. Ltd.

https://jobsfood.tech Open / Comment

2022-04-26 06:26:24 *Internal Auditor Training FSSC V5.1/ISO22000: 2018*

*About Training:*

FSSC 22000 Version 5.1 ( Internal Auditor’s Training )
Course Contents
Concept of Food safety.
Clause wise study of ISO 22000:2018 standard
Clause 4. Context of organization
Clause 5.Management commitment
Clause 6 Planning
Clause 7 Support
Clause 8 Operations
Clause 9 Performance Evaluation
Improvement.
Concept of PDCA.
Determine external and internal issues and conduct Risk and opportunities
PRP based on ISO/TS 22002:1- 2009- Food manufacturing.
Hazard analysis, CCP/OPRP determination
Establish Controls on CCP/OPRP
FSSC additional requirements
Risk based Allergens control system
Food Defense
Food Fraud
Emergency purchase system
Environmental Monitoring Programme.
Audit guideline ( ISO 19011:2018)

Venue:
Google meet (Online)
Date: 30th April and 1st May 2022
Time: 10 to 6 PM
Fees: 3000/-Rs Only

Registration Link:

https://bit.ly/InternalAuditorPro


Support:
Whatsapp: 9960528911 Open / Comment

2022-04-26 00:13:10 Vacancy for Food Industry in Multiple Locations

Position : Assistant Operations Manager

Company : Our Food

https://jobsfood.tech Open / Comment