Turkey rolls with cottage cheese Ingredients: Turkey st | Ratatouille
Turkey rolls with cottage cheese
Ingredients:
Turkey steaks - 700g Bacon - 250 gr Cheese - 150 gr Salt / pepper
Preparation:
Take steaks 5-7 millimeters thick and baste well.Rub with salt and pepper, but a little, bacon is salty as it is.Wrap a roll and wrap in bacon. Send it to the oven preheated to 180 degrees for 50 minutes.
