Bulk cake Ingredients:
Manna grits 130 g
Rice flour 200 gr (wheat flour is fine)
Sugar to taste
Fruits or berries any 500 gr, defrost if frozen
Baking powder 1/2 tsp.
A pinch of salt
Butter 70g
Preparation:
Mix semolina, flour, sugar and 1/2 tsp baking powder.Butter the cake pan.In layers pour 3 layers of the dry base, 2 layers of berries. Butter the top and bake for 25 minutes at 200-220g
Ratatouille
