An appetizer ⠀
Ingredients:
Puff pastry (for 9 pieces ) 160g
Herring 80 gr
Boiled carrots 80 gr
Cottage cheese 80 gr
Green onions and dill
⠀
Preparation:
Yeast puff pastry.Bake for 15 minutes in a preheated 180g oven.For the filling, grind with a blender boiled carrots, herring, cottage cheese and herbs.Take out of the oven our mini puff pastry rolls, each cut, put the filling. Very tasty If the filling will be a little liquid after shredding, then put it in the freezer for 5 minutes.It's that simple and very tasty.
Ratatouille
