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2021-06-23 15:14:17
Bbq Cauliflower Wings My Vegan Beer Battered BBQ Cauliflower Wings are perfect for game day but also make for an incredible shared appetizer, side dish or even a fun dinner party menu item. Get ready for the perfect vegan game day snack! BBQ Cauliflower Wings – saucy, crispy, and crunchy on the outside, with the perfect juicy and soft interior. Trust me, you won’t be able to stop eating these Baked Cauliflower Wings!
Cauliflower is one of my secret weapons when it comes to making snacks, appetizers, and game day food! There are endless ways to turn it into something addictive and I love how the florets take on a “meat-like” quality when you prepare them in certain ways. I’ve prepared cauliflower in every way imaginable but battered in a beer batter and baked until crisp and golden, then covered in a finger-licking-good spicy bbq sauce might be one of my most favorite ways.
Who can say no to a big platter of gloriously golden crunchy cauliflower bites drenched in hot bbq sauce? Not me Our BBQ Baked Cauliflower Wings are first coated in a spiced gluten-free beer batter made from rice flour and tapioca starch then baked, coated in spicy bbq sauce and baked again! And there you have it – one of the most delicious vegan appetizers or party snacks I’ve ever tasted!
Guys, I know you will love these Cauliflower Wings! No need to fry them – they crisp up nicely in the oven! The ingredients couldn’t be easier and the spice level can be adapted to your taste. MORE CAULIFLOWER RECIPES
Gluten-Free Mini Tex-Mex Meatloaves Ah, the classic meatloaf. I love to make it, but my grandkids fear to eat it – until now. These Gluten-Free Mini Tex-Mex Meatloaves are a game changer for family dinners. Plus, they only take 20 minutes to cook instead of
The post Gluten-Free Mini Tex-Mex Meatloaves appeared first on Simply Gluten Free.
Gluten-Free Grilled Seafood Salad Father’s Day is today! And summer officially begins tomorrow! Which means you might just be planning on doing some grilling, am I right? This Gluten-free Grilled Seafood Salad combines a nice char-taste with the lightness of
The post Gluten-Free Grilled Seafood Salad appeared first on Simply Gluten Free.
2021-06-19 15:05:53
ice * 1/4 teaspoon black pepper * 1 teaspoon oregano * 1/2 cup water For the rest of the tostadillas: * 4-8 tortillas depending on the size of the tortillas I used 8 inch tortillas and needed 6 of them * 3/4 cup vegan cheese shreds more or less to taste *…
2021-06-19 15:05:52
Vegan Mushroom Pepper Tostadillas – Tostadas meet Quesadilla Tostada meets quesadilla in these Mexican vegan mushroom pepper tostadillas ! Tortillas baked in the oven until crunchy then filled with a spicy mushroom & bell pepper mix and cheese and baked again…
2021-06-19 15:05:51
Vegan Mushroom Pepper Tostadillas – Tostadas meet Quesadilla Tostada meets quesadilla in these Mexican vegan mushroom pepper tostadillas ! Tortillas baked in the oven until crunchy then filled with a spicy mushroom & bell pepper mix and cheese and baked again to reach crispy melty cheesy vegan tostada perfection. If a Mexican version of a veggie and cheese sandwich sounds like your thing you will love these vegan mushroom tostadillas!
They are like a quesadilla but baked instead of pan-fried – so more like a tostada. But I’ll explain the difference in a second and just call these tostadillas for now. Some might know these under Mexican Pizzas. You can call them whatever you want as long as you try them because these are delish. Admittedly, they are messy to eat! So not the best thing to serve for a first date – but every bite is a heavenly combination of crunchy – toasty and savory- cheesy that will make you fall in love with these double-decker vegan tostadas!
What are tostadas?
Tostada is Spanish and means “toasted”so tostada can refer to various Mexican / Latinamerican dishes which are toasted or use a toasted ingredient. But to keep it simple – Mexican tostadas, (in diminutive also called Tostaditas) are typically wheat tortillas that are baked, deep-fried or toasted in a pan until crispy, then topped with whatever you like! Refried beans, grated cheese, chopped avocado and tomato, sliced lettuce, and salsa are the most common toppings.
For this recipe, we adopt the tostada concept but make our vegan tostadas twice as delicious by adding a second layer of tortilla and cheese on top of the bottom layer and serving it with typical tostadas toppings. So a cross between quesadilla and tostadas. MORE QUICK Quesadillas and Sandwich VEGAN DINNER FIXES TO TRY
* Vegan Mushroom Quesadillas * 10 Minute Taco Spiced White Bean Pepper jack quesadillas * Grilled Cauliflower Cheddar Pesto Zucchini Sandwich * Black Bean Sweet Potato Chimichurri Quesadilla * Grilled Red Pepper Hummus Roasted Sweet Potato Sandwich * Grilled Buffalo Millet and Ranch Sandwich * Roasted Veggie Sandwich