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​​​#FolkMedicine The magic root of your health... Useful pro | Alternative Medicine

​​​#FolkMedicine
The magic root of your health...

Useful properties of roots — ginger, rosehip, horseradish, dandelion, celery

Ginger Root
Ginger root is widely used and for various purposes, for example, for the treatment of colds. It is noted that the use of drinks with ginger relieves nasal congestion, promotes expectoration of sputum. Ginger tea is a diaphoretic.
It is recommended to drink this tea as a preventive measure during epidemics of influenza or SARS.
Since ginger improves blood circulation, metabolic processes and digestion, it is an excellent aid in the pursuit of weight loss. A large amount of vitamins and acids strengthen the protective functions of the body, that is, the immune system. It is known that ginger root contains many essential amino acids, in addition to them – vitamins A, C, B1, B2, iron, sodium, calcium, zinc, phosphorus, magnesium, potassium.

Rosehip Root
Many people have heard about the beneficial properties of the drink from the rosehip fruit, but not everyone knows that the rosehip root can also be used in the treatment of certain diseases. It turns out that infusions and drinks made from rosehip root have the property of dissolving stones and sand in the kidneys, bile ducts. In addition, it is used in the treatment of cystitis, uterine bleeding, bursitis, polyarthritis, muscle pain and other ailments. Rosehip roots contain vitamins C, B1, B2, E and PP, phosphorus, pectin, carotene, arum, xanthophyll, ascorbic acid, tannins, iron, manganese, calcium and magnesium salts.

Horseradish root
Horseradish is known to us as a spicy seasoning, without the addition of which it is difficult to imagine some dishes, for example, jelly. However, horseradish is famous not only for its sharp taste, but also for its useful properties. In folk medicine, horseradish root is used to treat diseases of the urinary tract, because it has a strong diuretic property. In some cases, horseradish is used to treat sore throats, whooping cough, rheumatism of the joints. Horseradish surpasses lemon in vitamin C content, horseradish root is also rich in calcium, potassium, phosphorus, iron, ascorbic acid, B vitamins and PP.

Dandelion Root
Dandelion root has proven itself well in the treatment of gastritis with secretory insufficiency, to enhance the secretion of gastric juice, for the treatment of diabetes, constipation, hepatitis. Also, drugs based on dandelion root are used to remove cholesterol from the body, treat cholelithiasis, and improve memory. Dandelion roots contain glycerides of palmitic, melissa, linoleic, oleic, cerotinic acids, inulin carbohydrate, protein and tannins, potassium and calcium salts, resins.

Celery Root
Speaking about the benefits of celery root, it is fair to note that its use is indicated for the prevention of osteoporosis. Celery root can slow down the vital activity of osteoclasts – cells capable of destroying bone tissue. Celery root contains fiber, vitamins A, C, K

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