Pie with berries Ingredients: For the dough: Butter - 1 | Ratatouille

Pie with berries

Ingredients:

For the dough:
Butter - 120 gr.
Sugar - 1 tbsp
Salt - 0,5 tsp.
Flour - 200-250 gr
Egg - 1 pc
For stuffing:
Berries - 500-600 gr
Sugar - 100-150 gr
Starch - 1 tbsp.

Preparation:

The soft butter grated with sugar, salt and flour into a crumb, add the egg and knead the dough.
The dough to leave in the refrigerator for 20 minutes.The berries mix with sugar and starch.Distribute the dough on the form, lay out the berries (if desired, the top can be decorated with the rest of the dough). Bake at 180 degrees for 40-45 minutes. Cool the pie completely!

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