Chicken cutlets with pineapple Ingredients:
Fillet - 500 gr
Egg - 1 pc
Cheese - 100 gr
Flour - 2 tablespoons
Starch - 1 tbsp
Garlic - 2-3 cloves
Salt - 1/2 tsp.
Pepper
Preparation:
We cut the chicken fillet into small pieces, add the egg, grated cheese, sour cream, garlic, flour, starch, crushed canned pineapple, salt and pepper.
All stirred. Shape cutlets with a spoon.Fry on medium heat for 5-6 minutes on each side.
@Ratatouille
