Watermelon Lemonade Ingredients:
Watermelon pulp (the more, the tastier)
Lemon - 1/2 tsp.
Mint
Sugar substitute or sugar
Water (if you add baking soda it tastes even better)
Preparation:
Peel the watermelon from the seeds, slice the lemon, all well mash. Add mint, water and sugar, mix. You can try it right away, but it is desirable to put it in the fridge for 1 hour.
Ratatouille
