Strawberry tiramisu Ingredients:
-Savoyardi cookies - 280-300 g
-Strawberries - 400 g
-Cream 33% - 250 g
-Powdered sugar - 100 g
-Mascarpone cheese - 500 g
-Brown sugar (white can be used) - 2 tablespoons
Preparation:
We use a blender to grind strawberries with sugar until smooth, then we dip both sides of each cookie in the grated strawberries and lay them out in a form. On top lay a layer of cream.
For the cream whip the cream with powdered sugar, and in the end add mascarpone. Spatula smooth out the cream on the cookies. 3.
lay the second layer of strawberry cookies on top of the cream, and then lay a layer of cream on top. 4.
Decorate with fresh strawberries or berry mix!
